Waste Management
                               
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 From the guestroom to the loading dock, waste is a perpetual challenge for hoteliers. Fortunately, there are many ways to reduce waste—through intelligent purchasing, packaging, recycling and education. Got a great idea about how to turn green into gold? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.
 From the guestroom to the loading dock, waste is a perpetual challenge for hoteliers. Fortunately, there are many ways to reduce waste—through intelligent purchasing, packaging, recycling and education. Got a great idea about how to turn green into gold? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com. SeaWorld Removes Polystyrene Foam Dinnerware from Theme Parks
                    
ORLANDO, FLA.—SeaWorld Parks & Entertainment announced that all 12 of its theme parks have removed polystyrene foam dinnerware products, including bowls, plates and trays, from all its dining operations. As part of its commitment to protecting animals and habitats worldwide, SeaWorld has replaced polystyrene foam with products made from 100 percent recycled material in all its parks. With millions of meals served in the parks each year, the removal of polystyrene foam products, which are not biodegradable, helps keep them out of local landfills, as well as in the ocean ecosystem.
According to Andrew Ngo, Corporate Vice President, In-park Revenue, “This change allows us to...                
            WASTELINQ Launches Software for Optimizing Waste Management Practices
                    HOUSTON—Texas-based WASTELINQ, whose waste industry experts design innovative technology solutions to meet the needs of waste industry customers and service providers, announced the Q1 launch of its industry leading Software as a Service (SaaS) offerings this week. The technology startup, founded by experts with more than 70 years of combined experience managing waste brokerages and TSDFs, has created platforms that help waste generators and waste service providers capture the financial, operational, and environmental value of superior waste management strategy and practice.
Commenting on the announcement, Chief Financial Officer Ken Odom observed, “We know our solutions work because they’re the same...                
            Single-Use Plastic Ban, Food Waste & Local Produce Top Priorities in Centara’s 2019 Sustainability Plan
                    BANGKOK—Centara Hotels & Resorts, Thailand’s leading hotel operator, is focusing on three key sustainability initiatives as part of the company’s recently announced 2019 Sustainability Plan: eliminating single-use plastic products; reducing its food waste footprint; and expanding its support of local farming and produce-growing communities.
No Single-Use Plastic Products by End-2019
The elimination of single-use plastic items is part of the “Centara Earth Care” program aimed at encouraging hotel guests and tourists to be proactive about energy saving, waste reduction and sustainable environmental tourism. The sustainability plan covers five types of single-use plastic items, including drinking straws, laundry bags, take-away food containers,...                
            Three Hospitality Companies Choose Rhino Paper Straws
                    BOCA RATON, FLA.—FarFromBoring Hospitality continues to make headlines, eliminating the need for plastic straws by recently signing on to provide clientele at three nationally recognized establishments with a high-quality, paper straw alternative. With Rhino Paper Straws that are unique in color and design, the Boca Raton company is meeting the demand for local product availability while making a global difference.
Three hospitality companies will now use Rhino Paper Straws to help reduce the more than 500 million plastic straws that Americans use every day, which pollute our oceans and are ingested by sea birds, turtles and other marine life. The premier luxury restaurant-and-theater brand, iPic...                
            Green Lodging News Adds Vapur to Product & Service Directory
                    ODESSA, FLA.—Green Lodging News has added Vapur to the “Water Bottles/Reusable” section of its Green Product & Service Directory. Vapur started in 2009 with a mission to reduce the use of single use plastic bottles by creating the most portable reusable water bottle on the planet. Ten years later the mission is still the same and Vapur has won the hearts of millions with dozens of styles of collapsible, reusable BPA-FREE and freezable anti-bottles. Vapur has partnered with Elkay to launch the Vapur Refill Program, offering discounts on bottles and refill stations to national parks, hotels, schools and more....                
            Starbucks Testing New, Greener Cups
                    SEATTLE—Sipping your hot coffee from a paper cup that you can recycle or compost in your community. Enjoying a cold coffee beverage with a recyclable, strawless lid instead of a conventional plastic straw. And checking the Starbucks mobile app to see the journey of your packaged coffee beans as they were grown, processed, traded and roasted.
Starbucks leadership will unveil progress and plans on all these fronts at the company’s annual meeting of shareholders, noting that sustainable coffee, served sustainably is an area of particular passion for Starbucks and its more than 380,000 partners (employees) around the world.
“It was at...                
            Water in a Carton: A Product Whose Time is Now
                    I spoke yesterday with the representative of a company that is developing a customizable water product that will be available in a carton to the entire lodging industry soon. Water is sold in a paper carton like cartons you purchase milk or orange juice in. Compared to plastic and glass, the carbon footprint of a carton is significantly less. It biodegrades much faster than plastic while still being recyclable. The carton I learned about has no BPAs or VOCs. I was sent some images of cartons that had been customized with photos of hotel properties on the outside and...                
            Six Senses Laamu Leads the Maldives as Eco-Resort of the Year
                    LAAMU, MALDIVES—Tourists visit the Maldives to experience diverse coral reefs, out-of-the-ordinary marine life and beautiful palm-fringed beaches. When a business relies on natural assets, like Six Senses Laamu does, environmentally-responsible operations that conserve them are a must. What the resort does on land is just as important as what it does on and under water, and that is why MATATO (Maldives Association of Travel Agents and Tour Operators) has named Six Senses Laamu the Leading Eco-Resort at the Maldives Travel Awards 2018.
Six Senses Hotels Resorts Spas operate with the philosophies of wellness and sustainability at their core. These values...                
            Clean the World’s New Online Customer Portal Adds Efficiencies to Processing of Soap, Amenities
                    ORLANDO, FLA.—Clean the World, the now 10-year-old organization that has distributed more than 48 million bars of recycled hotel soap in 127 countries, has launched an online Customer Portal to streamline the process of collecting soap and amenity bottles from its more than 8,000 hotel and resort partners around the world.
Through the portal, accessible on any device, Clean the World partners can order replacement bins, print shipping labels, learn about Clean the World programs, manage users, receive updates on Clean the World Foundation’s WASH (water, sanitation, and hygiene) programming and emergency response efforts, and access a video and image...                
            Hilton Brands to Recycle 1 Million Bars of Soap by Global Handwashing Day
                    MCLEAN, VA.—Hilton’s Hilton Garden Inn, Hampton by Hilton and All Suites brands are launching the Clean the World Challenge in partnership with Clean the World, a global health leader dedicated to sustainability and water, sanitization and health. Embassy Suites by Hilton, Hilton Garden Inn, Hampton by Hilton, Homewood Suites by Hilton and Home2 Suites by Hilton will challenge hotel owners and Team Members to collect bars of soap left behind by guests to be recycled into 1 million bars of new soap by Global Handwashing Day (October 15) for Clean the World to distribute to communities in need.
“As one...                
             
            
 
	




