CLEVELAND, OHIO—Cleveland Range has introduced its new Convotherm Combi Steamer-Oven. It will be manufactured and marketed in the United States by Cleveland Range, an Enodis company, headquartered in Cleveland, Ohio. The oven has been designed for the rigors of American kitchens and features the Advanced Closed System +3 with “Crisp and Tasty,” “Press-and-Go” and the disappearing door—all pioneered and refined by Convotherm. Convotherm’s patented Advanced Closed System allows the amount of steam used during cooking to be tailored exactly to the type and size of food inside the oven—providing consistent temperature and humidity control. When steam saturation is...

SHARON, MASS.—The Green Restaurant Assn.(GRA), a national nonprofit organization now 250 restaurants strong, is helping restaurant operators around the United States take a big bite out of energy and other costs through its Certified Green Restaurant program. The Sharon, Mass.-based nonprofit provides consulting services to restaurateurs interested in helping the environment while cutting costs at the same time. GRA was first established in 1990. In addition to consulting services, it provides education and public relations support. The core of its operations is its Certified Green Restaurant program. To become certified, participants join GRA and then undergo an assessment to determine...

MENOMONEE FALLS, WI.—Alto-Shaam has introduced the new Platinum Series ASC-2E half-size convection oven. With a capacity of nine half-size sheet pans, this model features solid welded construction, porcelain enamel interior and is equipped with 4-inch, heavy-duty equipment legs or an optional oven stand. The oven includes a solid stainless steel door with a double pane thermal window. The controlled velocity of convected air also helps prevent product damage from high-velocity air movement. The oven is also available with a standard manual control or an optional electronic control. Go to Alto-Shaam for more information.

MENOMONEE FALLS, WI—Alto-Shaam announces the introduction of a new gas fryer featuring a heat exchanger system that provides a maximum 94 percent level of efficiency to reduce connected gas demand. The heat exchanger design delivers a more rapid recovery of oil temperatures for the shortest possible cooking times even when frying the heaviest loads. The fryer includes a programmable, solid state control, a built-in oil filtration system with a reusable filter, and a heavy-duty 1/2 hp pump with front access reset. The high volume gas fryer has a 75-pound oil capacity and dual basket auto-lift system. Go to...

MIRANDA, NSW, AUSTRALIA—03 Wash Pty Limited has partnered with WET-Tech USA to bring the EnviroSaver II ozone laundry system to the Australasian and Asia Pacific region. The 03 Wash/Wet-Tech ozone systems provide the opportunity to conserve natural resources while providing production savings in the laundry process. The 03 Wash/Wet-Tech laundry systems (including Tunnel and Batch washers) are sized for the small and large laundry with machine capacity in the range of 25 through 455 kilograms as well as complete system design for larger laundry facilities with multi-sized washers producing high volumes of laundry. Ozone delivery is through...

CHICAGO—Among the more than 2,000 exhibitors at the 88th Annual National Restaurant Assn. Restaurant, Hotel-Motel Show here in late May were many selling highly innovative “green” products. These products ranged from energy-efficient ovens to furniture made from recycled plastic. Many of the products were featured in a special Green Restaurant Products Pavilion along with the Green Restaurant Assn. Below are descriptions of just some of the many environment-oriented products featured at the show: • Sloan Valve Co., Franklin Park, Ill., featured its new Dual-Flush Flushometer for commercial flush valve style bowls. Lifting the handle up initiates reduced flush (1.1 gpf), eliminating...

NEW PORT RICHEY, FLA.—Enodis, a global foodservice company, introduced EnerLogic, a program that helps operators maximize profits by identifying the most energy-efficient and environmentally responsible equipment in the market. Enodis brand equipment meeting energy standards receives the Enodis EnerLogic seal, recognizing the best in energy savings and environmental responsibility. The EnerLogic program was launched during the National Restaurant Association Show earlier this year.“EnerLogic is another step in our global commitment to energy efficiency and environmental stewardship,” says Enodis vice president of marketing, Dean Landeche. “We offer more energy-efficient equipment than any other manufacturer, including the most equipment to qualify...

KENNER, LA.—Milnor has introduced a new line of cabinet-style washer-extractors with 20- and 40-lb. (9- and 18-kg) capacities. These machines are part of Milnor’s new MWR line and they offer durable construction and an easy-to-use control for washrooms of any size. Both of these models have rugged structures and single-motor inverter drive systems. They feature the E-P OneTouch control with four pre-programmed formulas. These units also deliver three speeds (wash, distribution and extract) while many other cabinet models only provide two speeds. These cabinet machines use water and fuel efficiently to minimize expenses. The machines also fit...