Home Kitchen & Laundry Hobart Introduces AMTL Two Level Door Type Commercial Dishwasher

Hobart Introduces AMTL Two Level Door Type Commercial Dishwasher

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TROY, OHIOHobart announced the addition of the new AMTL Two Level Door Type Commercial Dishwasher to its complete line of dishwashers. Engineered to deliver the legendary Hobart Clean, the AMTL dish machine offers two wash chambers to maximize dish room throughput and efficiency while delivering superior wash performance.

The AMTL has the highest throughput available for door-type dish machines and helps get the most out of smaller spaces with 80 racks per hour. It is versatile with upper and lower wash chambers and multiple-cycle operations to wash a variety of ware and soil levels with both chambers being able to operate at the same time. The AMTL’s upper chamber functions as a typical door style dish machine, with a 17” door opening. The lower chamber opens like an undercounter and is ideal for pans, glassware, flatware, and utensils. The two levels can operate concurrently, or the lower-level cycles can be turned off or extended.

“Unlike any other door type on the market today, the ATML is the only commercial dishwasher to offer upper and lower wash chambers and 80 racks per hour to help kitchens deliver cleaner dishes in less time,” said Hobart Marketing Manager—Warewash Jerry Socha. “Recognizing the needs of busy kitchens, we have engineered a new kind of commercial dishwasher designed to enhance dishroom operations. The industry is taking notice, and the AMTL recently won the Kitchen Innovations Award from the National Restaurant Association.”

Kitchen Innovations Award Recipient

The National Restaurant Association Show named the new AMTL as a recipient of its 2021 Kitchen Innovations Award. The honorees are recognized as the year’s most forward-thinking and cutting-edge innovations that have meaningfully improved foodservice operations. The KI Award program has earned a reputation for identifying the best foodservice equipment innovations, which reflect the trends and topics most important to foodservice operators today and showcase the future of the industry—with a focus on automation, efficiency, safety improvements, sustainability, waste solutions and more.

Increasing your throughput can help reduce labor, and the time savings from the AMTL can free up employees to help in other parts of the kitchen during busy periods. Here are some additional features that set the AMTL apart from other commercial dishwashers on the market:

Two Wash Chambers—Increase capacity with an upper chamber, supported by a lower chamber that can wash concurrently or for extended cycles.

Multiple-Cycle Operations—Wash lightly soiled ware in the upper section and heavily soiled ware in the lower section. Extended cycle times on the bottom tackle heavy food soils and cutlery.

Pillarless Design—Makes loading, unloading and cleaning easier.

Sense-A-Temp Booster—Helps to ensure 180 degrees sanitizing rinse on every cycle.

Get Connected with on board WiFi and the new SmartConnect App to monitor and optimize your dishwasher’s performance.

Lifetime Value—Hobart commercial dishwashers offer the highest lifetime value available, thanks to superior reliability and the lowest energy, water and chemical consumption. Year after year, the AMTL investment will consistently deliver results that save time, resources, money, and effort.

To learn more about the new AMTL commercial dishwasher visit www.hobartclean.com/amtl.

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