MT. PLEASANT, MICH.—Enhancements to Delfield’s 6000XL reach-in refrigeration make it an even better value for the foodservice operator. Units are now standard with the new Energy Efficient/Performance Capable refrigeration systems that lower operating costs while delivering safe, fresh food even in the most demanding conditions.
Doors have been beefed up with new, reliable edge mount hinges, a heavy-duty locking system and easy-to-use, quick-grip long-length vertical handles. These new features have been coupled with existing ones like the tough, seamless, one-piece ABS interiors that provide easy cleaning and easy shelf adjustment. All 6000XL units deliver low energy consumption with many meeting CEE Tier II guidelines.
“The 6000XL Series reach-ins are designed to help the foodservice operator lower energy costs, lower maintenance costs and lower labor costs while producing fresh, safe food,” says David Perl, business development director, Prep and Holding Products. “The added enhancements just introduced provide unsurpassed value for the operator.”
The Delfield Co. manufactures and markets a complete line of foodservice equipment for restaurants, hotels and institutions and specializes in custom and reach-in refrigeration. For more information, go to www.delfield.com.
