Home Kitchen & Laundry Curator Hotel & Resort Collection Partners with Tayst Coffee

Curator Hotel & Resort Collection Partners with Tayst Coffee

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BETHESDA, MD.Curator Hotel & Resort Collection announced a new partnership with Tayst Coffee Roaster to provide premium and sustainable coffee products to its members. Through this partnership, members can provide the highest quality coffee to guests using products like sustainably sourced beans from South America and 100 percent compostable single-serve pods, capsules and packaging.

“At Curator, we believe in helping our members provide quality experiences that leave guests feeling good about their choice to stay at our properties,” said Jennifer Barnwell, President of Curator Hotel & Resort Collection. “To successfully achieve this, we know that providing thoughtful products and services are important, and sustainable offerings are important to many travelers today. Partnering with Tayst Coffee will allow our members to make a small change that will have a huge impact on both their guests and our planet.”

Tayst Coffee Roasters is an Earth-first coffee company founded in 2016 by partners Craig Handleman and Greg Byrnes with a mission to offer premium coffee products that are sustainably sourced and in harmony with the planet. Tayst is focused on transitioning coffee drinkers to 100 percent compostable products that provide rich nutrients back into the soil. Tayst offers zero-waste products for hotels, offices, and homes. The company also provides a Down to Earth Return Service to allow Curator members to return used products for proper disposal.

Travelers Strongly Support Sustainability

In honor of Earth Day, The Vacationer recently published a 2022 Summer Travel Survey to determine the importance of sustainable travel to Americans. The survey found that 82 percent of travelers plan to make more eco-friendly travel decisions this year, while 78 percent are willing to pay more to lower their carbon footprint while vacationing. These findings illustrate that travelers will be seeking brands, like Curator, that prioritize sustainability and do their part in protecting and preserving the Earth.

“Fifteen billion plastic coffee pods a year going into our oceans and landfills is just wrong!” said Greg Byrnes, co-founder of Tayst Coffee. “We knew we could make a great cup of coffee that is also plastic- free…and we did. With our premium Rainforest Alliance certified coffee, customers don’t have to choose between great coffee and doing good for the planet.”

Curator allows independent hotels the freedom to remain independent. By leveraging their collective scale, they can take advantage of preferred agreements, proprietary workflow systems, and benchmarking reports to create efficiencies and cost savings. Member hotels can keep their focus on guests and creating unique experiences—and Tayst Coffee believes that amazing coffee should be a part of a memorable hotel experience.

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