ORLANDO, FLA.—Clean the World, a global leader in water, sanitation, hygiene, and sustainability, is enhancing its impact reporting for partners participating in its Hospitality Recycling Program. The reporting allows for a robust look at key social, economic, and environmental data points and is powered by Greenview. Ultimately, the goal is to provide a way for partners to comprehensively measure their environmental and social impact by collecting sustainability data, tracking performance and progress over time, and reporting activities in a transparent way. For more than 11 years, Clean the World has partnered with the hotel industry to recycle soap and bottled amenities. Since its start...

FREMONT, CALIF.—Power Knot LLC, a market leader for on-site organic waste management solutions, announced that it has launched the updated LFC-1000 biodigester, a food digester with a daily capacity up to 3000 kg (6600 lb) with a built-in bin tipper. The LFC-1000 biodigester is the largest model available in the LFC biodigester family which has eight different models that can process from 10 kg (22 lb) up to 3000 kg (6600 lb) of food waste per day. “The updated LFC-1000 biodigester is a game changer for organizations where large amounts of organic waste are a daily issue,” said Iain Milnes,...

SILVERTHORNE, COLO.—The Pad team isn’t just talking about their commitment to sustainability for their new boutique hotel/hostel that opens this summer (July 30) in Silverthorne, Colo., they’re taking action and joining more than 4,000 global sustainability leaders in pledging to adopt a new business model and culture that prioritizes purpose alongside profit. The Pad, a 36-room boutique hotel with hostel-style rooms, was recently certified as a pending B Corp with plans of achieving the full certification when they become eligible after being open for 12 months. The Pad is on track to becoming the first Certified B Corp. in Summit County,...

NATIONAL REPORT—The hotel industry accounts for some of the highest waste deposits in the world. This should not be news to you given the various people and facilities the hotels serve. For some time, it was not an issue. However, the world has currently become more environmentally aware looking for ways to mitigate the effects of waste on the environment. The hotel industry needs an effective waste management system to help reduce waste, reuse useful materials, and recycle some of the waste materials. Waste management makes business sense to the hotels as it ensures getting the most out of resources....

MONTEBELLO, CALIF.—Furthering its commitment to sustainability by helping reduce the massive textile waste that ends up in landfills, Allied Home, manufacturer of quality crafted bedding products designed to give you a better sleep experience, has launched its new RENU:700 Performance Recycled Down bedding, the first of its kind on the market. By working with a global recycling supply chain, Allied is able to collect post-consumer bedding from Germany, Italy, Russia and North America and reuse the down inside these products for its RENU:700 Performance Recycled Down bedding. The collected down undergoes an intensive sanitation process at Allied’s facility. It is cleaned...

HILO HAWAII—Soul Community Planet announced the opening of its new SCP Hilo Hotel. The 138-room property brings SCP’s unique brand of holistic hospitality to the Hawaiian Islands. The hotel now is accepting room reservations with the special introductory Aloha SCP offer with rates starting at $245 per night for a limited time only. “We are excited to bring Soul Community Planet to one of the most beautiful islands in the world. The new SCP Hilo Hotel is a wonderful destination in its own right and is an ideal base for adventure-seekers and explorers looking to experience all the Island of Hawaii has to...

CHICAGO—Before the pandemic disrupted the restaurant industry, the National Restaurant Association partnered with the World Wildlife Fund, and, backed  by support from Essity/Tork, developed a comprehensive set of resources to help operators reduce food waste, one small step at a time. Who knew, for example, that introducing a new way to trim green peppers would lead a major sandwich chain to increase its yield by 9.5 percent—or 2 more pounds of sliced peppers per case? Or that removing free bread from the table and offering it on the menu for $2 saved 22 pounds of dough per week, cut 55 lbs. of butter...

EMERYVILLE, CALIF.—SCS Global Services (SCS), a global leader in third-party environmental and sustainability certification, auditing, testing, and standards development, announced the launch of its new Zero Waste Standard. This new global certification standard enables companies to demonstrate the degree to which their waste streams are prevented, reused, or diverted from the landfill. It is robust yet flexible to allow companies to demonstrate incremental improvements, and to stimulate participation based on regional supply chain differences. As companies look to improve their ESG ratings and strengthen their corporate messages and investment profiles, this third-party certification will provide assurance year-after-year for corporations...

PARIS—Groupe GM, one of the leading international amenities providers, is launching a new hotel line with the distinguished Omnisens brand. Celebrating collaboration together since 2009, this specially tailored amenity range will be made available worldwide thanks to Groupe GM’s extensive distribution network. The new line is inspired by the Fraicheur Tonique range and enriched with white tea extracts. The formulas, with their subtle notes of Green Tea and Bergamot, contain up to 98 percent of natural origin ingredients. The sensorial spa experience reinvented by Omnisens promises sensations never experienced before and a deep sense of wellness within. Taking inspiration from...

ROHNERT PARK, CALIF.—World Centric announced Leaf+, the first all-natural, 100 percent plant-based, fully compostable, innovative alternative solution to fluorinated chemicals such as polyfluoroalkyl substances (PFAS) in disposable fiber tableware. Combining cutting-edge technology with an all-natural, proprietary application, the World Centric Leaf+ solution is PFAS free, oil-resistant, food-grade, and suitable for hot and cold use, an industry first. “World Centric has been committed to removing PFAS from our products. Creating a solution that doesn’t compromise the performance and excellence of compostable fiber products has been a challenge for the industry,” explains Mark Stephany, World Centric Senior Vice President of Sales. “We’re...