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Waste Management

From the guestroom to the loading dock, waste is a perpetual challenge for hoteliers. Fortunately, there are many ways to reduce waste—through intelligent purchasing, packaging, recycling and education. Got a great idea about how to turn green into gold? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.

Waste Management

Home Waste Management
From the guestroom to the loading dock, waste is a perpetual challenge for hoteliers. Fortunately, there are many ways to reduce waste—through intelligent purchasing, packaging, recycling and education. Got a great idea about how to turn green into gold? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.

LED Candles Provide Eco-Friendly Alternative to Wax or Liquid Fuel Options

NATIONAL REPORT—To add ambiance to a restaurant, bar or other area of a hotel, sometimes all that’s needed is a little candlelight. Whether fueled by wax and wick or liquid fuel, candles encourage a relaxing, stress-free atmosphere. As common and accepted as traditional candles are, few hoteliers may realize their true costs—from both a financial and environmental perspective. When wax candles burn down, they typically are thrown away and add to waste disposal costs—from the hotel to the landfill. Just like automobiles burning gasoline, candles using liquid fuel strain the environment. Energy is consumed through processes used to generate the...

HAC’s Green Key Program Steamrolls Toward 800 Participants

OTTAWA, ONTARIO—A year and a half after launching its Green Key Eco-Rating program, the Hotel Association of Canada (HAC) has rated more than 400 hotels and will soon have an additional 400 properties participating. Anthony Pollard, president of HAC, anticipates having 2,000 hotels on board by the end of 2007. With approximately 6,800 hotels in Canada, 2,000 properties would represent almost 30 percent of the total number. Even though there are other rating programs to choose from, hoteliers in Canada appear to have locked in on this one. Several factors are driving the program’s success. The first is...

Preferred Hotel Group Recognizes Environmental Efforts of Three Hotels

CHICAGO—Preferred Hotel Group, which includes 350 hotels and resorts in more than 50 nations, recently recognized three of its members with its Preferred Pineapple Award for their exceptional efforts in the areas of environmental well-being. Through its recently launched program entitled “GIFTTS: Great Initiatives for Today’s (Tomorrow’s) Society”, the company initiated its Preferred Pineapple Award. The award was presented at the Preferred Hotel Group Annual Conference in Las Vegas last week. Additional members received Certificates of Excellence in recognition of their good works. “The purpose of GIFTTS is to provide a meaningful platform to showcase individual actions...

Florida DEP Welcomes Bridge Water Inn to Green Lodging Program

MATLACHA, FLA.—The Florida Department of Environmental Protection (DEP) announced the addition of the Bridge Water Inn to its Florida Green Lodging Program. The voluntary state initiative provides the lodging industry with technical assistance, encouraging hotels and motels to adopt cost-saving green practices that reduce waste and conserve natural resources. “More than 60 percent of the average hotel’s solid waste is recyclable,” says Colleen M. Castille, DEP secretary. “By implementing reuse programs and conserving resources, the Bridge Water Inn is reinforcing its commitment to preserving Florida’s environment.” The Bridge Water Inn conserves water and energy through linen...

ARAMARK Recognized with National, State Environmental Awards

PHILADELPHIA—ARAMARK Harrison Lodging (AHL) has been recognized with two prestigious awards for environmental stewardship. The 2006 Environmental Achievement Award was received from the U.S. Department of the Interior (DOI) and a 2006 Governor’s Pride in Arizona Award from Arizona Clean and Beautiful was also awarded. AHL, a division of ARAMARK, is a provider of meeting and recreational support services to conference and corporate training centers, specialty hotels, national and state parks, resorts and other tourist destinations throughout the United States. “Protecting natural resources is a vital part of our company’s service and commitment to our guests, employees...

Wolverine State Launches New Green Lodging Program

LANSING, MICH.—Robert W. Swanson, director of the Department of Labor & Economic Growth (DLEG), announced a new program aimed at environmental conservation and a more competitive lodging industry in Michigan. Green Lodging Michigan (GLM) encourages hotels, resorts, motels, and bed & breakfast facilities to implement environmental initiatives and cost-saving green practices to conserve energy, reduce water consumption, protect air quality, reduce waste, and participate in environmentally preferred purchasing. “It’s like the Good Housekeeping seal of approval of being green,” Swanson said. “It is the mark of environmental responsibility of hoteliers who show a commitment to green business practices and can...

Green Lodging News Welcomes Pineapple Hospitality as Sponsor

CLEVELAND, OHIO—Hasek Communications, the Cleveland-based publisher of Green Lodging News, welcomes Pineapple Hospitality, Saint Charles, Mo., as a sponsor. Pineapple, led by Ray Burger, president, has been providing green products, programs and services to the hospitality industry for more than 10 years. Pineapple’s products include the following: greenSPA amenity and dispenser system, which includes Neutrogena products; Project Planet towel and linen reuse cards; Oxygenics showerheads; NUMI teas; ecorooms program; General Electric lighting products; Guestat thermostats; Wattstopper Motion Sensor Nightlights; Nature’s Mist deodorizer; Hillyard green cleaning products; Preserve recyclable toothbrushes; Oreck vacuums; and the odor-eating Fresh Bulb. “I...

EPA Says Americans Recycling More, Throwing Away Less

WASHINGTON, D.C.—Americans are recycling more and throwing away less according to a new report released by the U.S. Environmental Protection Agency (EPA). EPA Administrator Stephen L. Johnson, speaking at the National Recycling Coalition Conference in Atlanta, announced that the United States recycled 32 percent of its waste in 2005. Including composting, Americans recycled 79 million tons, representing a 2 percent increase from 2004 and a huge jump from 16 percent in 1990. “President Bush and EPA are transforming our throw-away culture into a recycling culture,” says EPA Administrator Stephen L. Johnson. “Environmental responsibility is everyone’s responsibility. With our...

Doubletree Hotel in Portland, Oregon, Earn’s Green Seal Certification

PORTLAND, ORE.—The Doubletree Hotel & Executive Meeting Center Portland-Lloyd Center announced that the property has earned a Green Seal GS-33 Lodging Sustainability certification. The 476-room Doubletree is the first lodging property in Oregon and the largest hotel west of the Mississippi to receive this green hotel designation, which includes a set of stringent criteria that encourages hotels to adopt environmental standards and practices in their everyday operations. The Green Seal certification is the latest step in the Doubletree’s efforts to build sustainable practices into its entire operation. From installation of energy- and water-efficient fixtures and lighting in guestrooms...

Xanterra South Rim Receives EPA Award for Waste Reduction

DENVER—The Environmental Protection Agency (EPA) has awarded Xanterra South Rim, L.L.C. a Green Purchasing Gold Achievement Award for its purchasing practices at the South Rim of Grand Canyon National Park. Part of the EPA’s “WasteWise” program, the award recognized the concessioner’s waste reduction program, which includes purchasing numerous items with recycled content as well as increasing the recycled content of many products. Xanterra is one of only 11 organizations to receive a Gold Achievement Award this year and the only national park concessioner ever to receive the award. In 2005, Xanterra switched to chlorine-free, 100 percent post-consumer...