LONDON—The World Travel & Tourism Council (WTTC) has issued a call for entries for the 2007 Tourism for Tomorrow Awards. The awards, now in their third year under WTTC stewardship, promote and reward best practices in travel and tourism all over the world. There are four categories for entry, allowing for applications from tourism destinations, businesses and organizations. The categories are: • Destination Award: for destinations of any size that show a commitment to responsible tourism development; • Conservation Award: for any tourism organization committed to the protection of natural and cultural heritage; • Investor in People...

BROOMFIELD, COLO.—Vail Resorts Inc. and the National Forest Foundation have partnered together to raise money for conservation projects in the White River National Forest in Colorado and the national forests of Lake Tahoe Basin in California and Nevada, where Vail Resorts operates its five mountain resorts of Vail, Beaver Creek, Breckenridge, Keystone and Heavenly. Throughout the 2006-2007 winter season, Vail Resorts will offer guests at its five mountain resorts the opportunity to participate in a special fundraising effort by contributing $1 on season passes, $1 on online lift ticket transactions, and $1 per room night at its Colorado-based...

LUDLOW, VT.—Tim and Diane Mueller, owners of Okemo Mountain Resort in Vermont, Mount Sunapee Resort in New Hampshire, and Crested Butte Mountain Resort in Colorado, have entered into an agreement with Gunnison County Electric Assn. to purchase 27 million kilowatt hours of Renewable Energy Certificates from Sterling Planet, one of the United States’ leading retail renewable energy providers. Gunnison County Electric Assn. is a member owned, nonprofit cooperative located in Colorado. The amount of kilowatt hours represents enough renewable power to fully offset the annual use of electricity by the Mueller’s three resorts. “Protection of the environment...

CLEVELAND, OHIO—Hasek Communications, the Cleveland-based publisher of Green Lodging News, welcomes greenhotelier as a Green Product Directory Partner. The quarterly magazine is published in the United Kingdom by the Tourism Partnership, the tourism program of The Prince of Wales International Business Leaders Forum. It is targeted toward those who care about a more environmentally and socially responsible hotel industry and its contribution to sustainable travel and tourism. Go to greenhotelier for more information.

SAINT CHARLES, MO.—The Sustainable Style Foundation (SSF) has recognized Saint Charles, Mo.-based Pineapple Hospitality for its successful marketing of 100 percent biodegradable amenities to hospitality properties across the United States, as well as for the company’s dozens of other environmentally friendly solutions. Seattle-based SSF nominated Pineapple Hospitality for its Third Annual Outstanding Sustainable Style Achievement (OSSA) Awards in the category of Travel. This award is given to an individual or firm for exceptional and exemplary work in the design of consumer goods, automobiles, technology and other products. This third OSSA Awards program recognizes the best in sustainable style...

CAMBRIDGE, MASS.—Henrietta’s Table, the award-winning restaurant at the Charles Hotel here, has staked its claim as one of the most environmentally friendly restaurants in America—and for good reason. Executive chef Peter Davis strongly advocates the purchase of local, organically grown vegetables, meat produced by farmers who practice humane animal husbandry, and seafood produced by well-managed fisheries. In 2005, Henrietta’s Table purchased close to $100,000 in food products directly from local farmers. As a member of the Boston-based Chefs Collaborative, a national nonprofit organization that promotes sustainable cuisine, chef Davis supports local farmers by buying as much organic produce as he...

LOS ANGELES—Bentley Prince Street has made another step toward its Mission Zero goal of eliminating its potential negative impact on the environment by the year 2020 by thinking not just about what is in its carpets, but what is underneath them. The company announced the launch of a new eco-friendly adhesives line that sets a new industry standard for environmental innovation. These adhesives complement the company’s new recycled content backings launched earlier in the year. Healthbond 1500 Ultra Green Plus adhesive, designed for broadloom applications, and NexStep 2300 Ultra Green Plus adhesive, for carpet tile applications, both...

WASHINGTON, D.C.—“Green” projects will increase 30 percent per year during the next five years, making them one of the major development trends in commercial real estate, according to Developing Green: Strategies for Success, to be released next week by the National Association of Industrial and Office Properties (NAIOP). The book, authored by Jerry Yudelson, is designed for professionals engaged in financing, building and marketing projects with green features. It illustrates the practice of marketing green developments and includes case studies, exemplary projects, and companies that are transforming the building and development industry. In addition to the case...

MIAMI—The 2006 American Express Caribbean Tourism Environmental Awards, presented in late June in Miami during a special awards luncheon as part of the annual Caribbean Hotel Industry Conference (CHIC), paid tribute to the hotels that are models of responsible environmental and social performance in the region. “The relationship between tourism and environment must be intimate and continuous, especially in the Caribbean, where sustainability is indispensable to preserve our tropical paradise” says Dianelys Rodríguez, vice president establishment services, American Express Latin America and Caribbean Division. “Our congratulations to both winners for taking the lead in environmental practices and serving...

AUSTIN, TEXAS—Hotel owners and operators just beginning to consider green practices should investigate the Habitat Suites Hotel, one of the lodging industry’s leading advocates of sustainable business practices. The 96-suite hotel has reduced its operating expenses by 18 percent as a result of it comprehensive environmental program. The property has come a long way since it first opened its doors in May 1985. The hotel was not designed or built with ecological considerations in mind. In 1991, it became a charter member of the Green Hotels Assn., making its commitment to sustainable management official. Fifteen years later, evidence...