KYOTO, JAPAN—Six Senses Kyoto has opened its doors, marking the brand’s entry into Japan. Conveniently situated among the iconic heritage shrines and palaces within the ancient capital, Six Senses Kyoto invites guests to both an epicenter and an escape, to enjoy holistic wellness, signature sustainability and out-of-the-ordinary experiences. Six Senses Kyoto marks a historic milestone of taking the Six Senses brand into new frontiers, while continuing to enrich IHG’s luxury and lifestyle portfolio—now the second largest in the world. The hotel’s design draws inspiration from the Heian period (794 to 1185), when Heian-kyo (now Kyoto) was the capital of Japan, considered...

IOS, GREECE—Calilo, the family-owned luxury resort in Ios, announced the launch of an independent Environmental Observatory for the island, solidifying its commitment to sustainability and preservation. The independently funded, operated and science-based plan aims to enhance sustainable development on the island by monitoring environmental evolution, diagnosing trends, formulating data-driven proposals, and implementing sustainability practices across the island. Situated on the unspoiled island of Ios in the Greek Cyclades, Calilo was created with sustainability and ecotourism at the heart of their ethos. With a deep-rooted love for the island and a goal of immersing guests in a destination focused on reconnection...

The Turtle Conservancy is dedicated to protecting threatened turtles and tortoises and their habitats worldwide, and to promoting their appreciation by people everywhere. Pink Shell Beach Resort & Marina in Fort Myers Beach, Fla. just announced its achievement of the Turtle Conservancy’s Turtle Safe Certification, highlighting its commitment to protecting local sea turtle populations. This prestigious certification recognizes the resort’s comprehensive efforts to implement turtle-friendly lighting throughout its property, ensuring a safe nesting environment for these endangered creatures. In collaboration with the Turtle Conservancy, Pink Shell Beach Resort & Marina received a grant to assist in the transition to turtle-friendly lighting....

FIORANO MODENESE, ITALY—Laminam has released its comprehensive Sustainability Report, demonstrating the company’s ability to manage the market in adverse conditions and achieve higher-than-industry average performance figures with an inclusive, circular approach to sustainability. Globally, Laminam’s consolidated revenue is 237.4 million Euros, EBITDA of 11 percent and economic value distributed of 212 million Euros. As Laminam North America continues to broaden its presence and contribute to the overall growth of the company, sustainable innovation is a guiding principle. “We are proud of these accomplishments and will persist in our commitment, as each of us has a vital role to fulfill in shaping a future that is...

NASSAU, THE BAHAMAS—The Bahamas has been awarded the prestigious Caribbean Destination Resilience Award by the Caribbean Hotel and Tourism Association (CHTA) in collaboration with the Caribbean Alliance for Sustainable Tourism (CAST). This award is a testament to The Bahamas’ unwavering commitment to sustainability and resilience in tourism, aligning with the United Nations World Tourism Organization’s (UNWTO) 17 Sustainable Development Goals (SDGs). The Caribbean Destination Resilience Award acknowledges destinations that exhibit a deliberate focus on resiliency, particularly through innovative strategies and collaborative efforts that engage both public and private sector stakeholders. The Bahamas’ exemplary initiatives in addressing climate change and fostering...

NEW YORK—The Good Plastic Company was prominently featured in Metropolis’ Sustainability Lab at NeoCon 2024, held June 10 to 12 at THE MART in Chicago. Climate designer and Studio O+A Co-Founder Verda Alexander selected the company’s revolutionary Polygood––100 percent recycled and recyclable plastic panels––as the primary material for the 27 display pedestals throughout the space. Utilizing nearly 1,000 pounds of recycled plastics, Polygood’s presence in the Lab is a true case study for circularity, demonstrating the importance of thoughtful planning and material selection to minimize environmental impact. The Lab took visitors on a transformative journey, diving into the latest...

This month is World Oceans Month, a time to recognize the current state of our oceans and, if possible, do something about it. One way to help our oceans is to reduce the amount of plastic waste generated at your property. Did you know that 60 to 80 percent of the pollution in our ocean comes from plastic and an estimated 100,000 marine mammals and up to 1 million sea birds die each year after ingesting or being tangled in plastic marine litter? I heard from several people this month regarding World Oceans Month. First, the Belize Tourism Board (BTB) announced...

GULF BREEZE, FLA.—With National Oceans Month this month, Innisfree Hotels is welcoming guests to engage in sustainable activities at its more than two dozen properties in coastal Florida and across the Southeastern U.S. “At Innisfree, we partner with locally led organizations to ensure we have a positive impact in the communities where we live and work,” said Bethanne Edwards, Director of Sustainability at Innisfree Hotels. “Our local sustainability partnerships center around environmental conservation, education, advocacy and community-building efforts.” With so many beach- and waterfront properties in its portfolio, Innisfree Hotels’ environmental initiatives naturally include ones that specifically benefit oceans and waterways....

MONTEVERDE, COSTA RICA—Hotel Belmar in Costa Rica is redefining what it means to create a local experience for guests through its new menu and sustainability initiatives. The award-winning, carbon-neutral hotel’s dining including Restaurante Celajes, Cervecería Belmar, and its Juice Bar and Tea Room take a hyper local approach to sourcing ingredients, prioritizing sustainable practices. Under the creative guidance of Chef Alvaro Rodríguez, the hotel’s new menu iterations highlight organic produce and ingredients sourced from the hotel’s expanded organic garden, the carbon-neutral farm Finca Madre Tierra, and local foraging. The new menu was intentionally designed to lower the hotel’s carbon footprint, with a...

TAIPEI, TAIWAN—Silks Hotel Group (SHG), a multinational hotel chain based in Taiwan, partnered with the nonprofit animal protection organization, Environment & Animal Society of Taiwan, and the Taiwan Mennonite New Dawn Educare Center for people living with physical or intellectual disabilities, to advocate for sustainable practices in Taiwan’s livestock industry. Their collaboration was unveiled at a press conference recently, where SHG pledged to purchase free-range eggs as part of their Corporate Social Responsibility (CSR) efforts and in line with the United Nations Sustainable Development Goals (SDGs). SHG announced that by the end of 2026, all restaurants in Regent Taipei will fully transition to using free-range eggs,...