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Energy Management

Everyone has felt the sting of rising energy costs recently. Savvy hoteliers have implemented plans to address these increases. It could be a simple operational change or a complex capital investment. Green Lodging News covers the latest news and trends pertaining to energy management. Got news or a story idea to share? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.

Energy Management

Home Energy Management
Everyone has felt the sting of rising energy costs recently. Savvy hoteliers have implemented plans to address these increases. It could be a simple operational change or a complex capital investment. Green Lodging News covers the latest news and trends pertaining to energy management. Got news or a story idea to share? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.

EYE Lighting CMH Lamp Accepted by IES Progress Report

MENTON, OHIO—EYE Lighting International, a manufacturer of lamps, luminaires and related lighting products, announced that its Cera Arc ceramic metal halide ED mogul base lamp has been accepted by the IES for the 2011 Progress Report. The EYE Cera Arc lamp, available in 100W and 150W models, offers superior maintained lumens resulting in significant energy savings. For example, the EYE 150 watt CMH lamp delivers equivalent designed light levels as a typical 250 watt competitive model. With a rated life of 24,000 hours, twice that of the 250W lamps, the EYE Cera Arc reduces maintenance costs as well. Other features...

Alto-Shaam Touts Efficiency of Cook & Hold Oven

MENOMONEE FALLS, WIS.—As testament to its design, Alto-Shaam recently determined that its Cook & Hold Oven operates for less than a dollar’s worth of electricity per load of food. The Cook & Hold, Alto-Shaam’s flagship oven, touts many advantages, including ease of use, product quality, greatly reduced shrink, and cooking versatility. The low energy consumption is yet another advantage to this oven. “With all these factors combined, the Cook & Hold is an excellent example of our EcoSmart philosophy,” said Steve Maahs, president and COO of Alto-Shaam. “EcoSmart is the efficient and effective use of all of your...

MaxLite Unveils T5 ‘Watt Saver’ Fluorescent Lamps

WEST CALDWELL, N.J.— Building on its complete line of energy efficient fluorescent lamps, MaxLite unveils new T5 “Watt Saver” Fluorescents for commercial environments. MaxLite, a global manufacturer and marketer of energy efficient luminaires and lamps, has added T5 49-watt “Watt Saver” Fluorescents that enable organizations to significantly reduce overall power consumption and lamp efficacy in large projects seeking LEED Certification.MaxLite’s T5 Fluorescents, which are approximately 40 percent smaller than T8 lamps and 60 percent smaller than T12 lamps, offer a full spectrum of light with three color temperatures and a high CRI (color rendering index). The T5 Fluorescents save...

Hilton Worldwide Commits to South Africa Sustainability Drive

JOHANNESBURG, SOUTH AFRICA—In a move designed to further enhance its sustainability program, Hilton Worldwide has launched a major environmental initiative at its three hotels in South Africa. More than 17,000 energy saving lights, including new replacement LED globes, are being introduced at Hilton Sandton, Hilton Durban and Hilton Cape Town, with considerable economic and environmental benefits. The move to the new lighting globes is expected to result in a drop of energy consumption of more than 2,600,000 kWh annually and a reduction of CO2 emissions by a significant 2,700 tons per year.“The demand for energy in South Africa is...

Orbit Introduces New LED Exit Sign/Emergency Light

LOS ANGELES—Orbit Industries introduces an innovative LED exit sign/emergency light combo unit for all public access areas. The new Orbit EECLA-R fixture features an exit sign with two adjustable emergency lights that can be positioned at the top of the sign or re-aligned to either side.Constructed from heavy-duty, impact-resistant thermoplastic, the EECLA-R combo unit includes two 5.4W DC 5 wedge-based incandescent lamps in the emergency light and a 1W LED lamp in the exit sign for energy savings.The glare-free emergency lighting heads are fully adjustable and provided with test switch, status indicator and rechargeable battery. A remote capable option...

Boston Hoteliers Find it Difficult to Say ‘No’ to NSTAR Program

BOSTON—Through a program that includes electric and gas utility NSTAR and electrical supplies distributor Munro Distributing Company, Inc., Boston area hotels are benefiting from LED lamps at no cost to them. The program began this fall and bulbs must be installed by the end of 2011. According to Jeffrey Pollock, manager energy efficient marketing for NSTAR, the LED program most likely will be continued in 2012.NSTAR customers are funding the program. NSTAR currently transmits and delivers electricity and gas to 1.1 million customers in Massachusetts, and gas to nearly 300,000 in that state. Munro Distributing is supplying the bulbs...

WattStopper Photosensors Named Top Products Award Winner

SANTA CLARA, CALIF.—WattStopper’s LMLS-400 and LMLS-500 digital photosensors were selected by Building Operating Management (BOM) readers as recipients of BOM’s 2012 Top Products Awards. The photosensors are part of WattStopper’s Digital Lighting Management (DLM) product line, and are specifically designed for easy integration with occupancy sensors and other lighting controls. DLM maximizes energy savings and return on investment (ROI), and meets or exceeds the latest code requirements. Both products include a two-way infrared (IR) transceiver for communication with a wireless configuration tool, and the LMLS-400 features automatic commissioning for either switching or dimming. Either sensor can be configured for on/off...

Master-Bilt Upgrades Master Controller Defrost System

NEW ALBANY, MISS.—Master-Bilt’s patented Master Controller Reverse Cycle Defrost for walk-in refrigeration systems has been upgraded. While maintaining a 27 percent increase in energy savings and offering up to an 80 percent decrease in defrost energy usage, a new enhancement over the current system includes high-tech features that now allow users to have complete access of their system remotely and globally. The Master Controller Reverse Cycle Defrost System (MCRCD) features a valve that reverses the flow of high temperature refrigerant through the evaporator coil, heating along its entire length and eliminating frost buildup. Now, it’s been upgraded to include Web2Walk-In,...

LEED Platinum Level Hotel Planned for Brooklyn, N.Y.

MIAMI—Some important project details are currently confidential—the name of the owner and developer, for example—but information released by Miami-based Oppenheim Architecture + Design indicates that a 244-room, 440-foot high hotel is in the pipeline for the Williamsburg neighborhood of Brooklyn, N.Y. The hotel is being design to earn LEED Platinum certification from the U.S. Green Building Council. According to Carolina Botero, a designer at Oppenheim Architecture + Design, the hotel is still in the early stages of development and will be completed by 2015. Key sustainability features will include vertical access wind turbines, green roof, rainwater harvesting and reuse,...

New Book Offers Guidance on Implementing Energy Savings Plan

ATLANTA—Guidance on increasing energy efficiency in existing buildings through measuring and tracking efficiency and implementing an efficiency plan is featured in a new book from leading built environment organizations. “Energy Efficiency Guide for Existing Commercial Buildings: Technical Implementation” provides clear and easily understood technical guidance for energy upgrades, retrofits and renovations by which building engineers and managers can achieve at least a 30 percent improvement in energy performance relative to a range of benchmark energy utilization indexes. It features practical means and methods for planning, executing and monitoring an effective program, based on widely available techniques and technologies. “Energy efficiency improvement...