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Hilton Worldwide Announces Commitment to Work with WWF for Three Years
MCLEAN, VA.—Hilton Worldwide announced an initial three-year commitment with World Wildlife Fund (WWF) to reduce its impact on the environment. As Hilton’s signature environmental partner, WWF will work with the company to evolve its global business practices. The collaboration also will further WWF’s mission to protect and conserve the Earth’s life-supporting resources by making the hospitality industry more sustainable.Hilton Worldwide properties around the world already contribute to the company’s waste reduction and water conservation targets through thousands of on-property projects. The collaboration with WWF builds on existing efforts in these areas and leverages the company’s initial work on sustainable...
Geberit Introduces Omega Series Toilet System
DES PLAINES, ILL.—Geberit announces the newest addition to its line of concealed tank and carrier systems: the Omega Series. The Omega Series consists of a Duofix carrier frame with an Omega in-wall toilet tank for wall-hung toilets, plus a new range of dual-flush plates for fast, tool-free installation.The new Omega Series selection of dual-flush plates includes the Omega20 with round buttons, the Omega30 with square buttons, and the Omega60 that mounts evenly with wall surfaces. All are available in a variety of finishes and materials to match any décor. When paired with Geberit Omega dual-flush in-wall systems, they provide...
Ozone Laundry Systems Offer Long List of Cost, Operational Benefits
NATIONAL REPORT—At last month’s Clean Show in Atlanta, Ralph Daniels, President and CEO, Aquawing Ozone Injection Systems (AWOIS), thought about all of the ozone laundry companies that have exhibited at the show over the years—companies that, in many cases, are no longer in business. “The ones that have survived are the ones that offer local support,” Daniels says. “That is the key in hospitality.”AWOIS, and a handful of other companies like it, have stayed around because they offer not only local support but proven systems that can dramatically add efficiencies to laundry operations. By adding ozone to the laundering...
Hotel Indigo in Development for The Sustainable City in Dubai
DUBAI, U.A.E.—InterContinental Hotels Group (IHG) announced the signing of a management agreement with Diamond Developers to launch the second Hotel Indigo in the U.A.E. Hotel Indigo is IHG’s boutique brand and each Hotel Indigo property is designed to reflect the local neighborhood it is located in. From the design of the building to the hotel’s artwork and locally-inspired menus, each Hotel Indigo property is unique to its surroundings, so no two properties are the same. In addition, guests can look forward to immersing in stories of the neighborhood through creatively crafted spaces reflecting the area’s heritage—a key cornerstone of...
ITP Announces Plans to Standardize Water Measurement
LONDON—Building on the success of the Hotel Carbon Measurement Initiative, now used by more than 21,500 hotels around the world, the International Tourism Partnership (ITP) is announcing ambitious plans to standardize water measurement in the industry.Water scarcity is a recognized global problem, with demand for water projected to exceed supply by 40 percent by 2030. By the same year, more than a third of the world’s population will be living in areas of high water stress.As part of a rapidly growing tourism sector and a large consumer of water in its own right, the hotel industry needs to take...
Does Hands-Free Mean ‘Saves Water’?
The first hands-free, motion-sensing electronic faucets were installed in airports in the 1950s. Over the decades, they have made their way into more commercial locations such as hotel properties, and today they are the fixture of choice in many facilities.
There is a good reason for this. Faucet handles specifically can be a hotbed of germs and bacteria. According to one study by the Hygiene Council, which does ongoing evaluations to monitor infection threats, 60 percent of faucets and faucet handles fail tests of basic hygiene standards and criteria due to heavily concentrated levels of bacteria, often from feces. Another...
LEED to Recognize Living Building Challenge Requirements
WASHINGTON, D.C.—The U.S. Green Building Council announced that it will now recognize energy and water requirements from the Living Building Challenge (the Challenge) green building system within the LEED green building program.“USGBC and the International Living Future Institute, developers of the Living Building Challenge, share a common commitment and goal to transform the way we design, build and operate our buildings,” said Scot Horst, Chief Product Officer, USGBC. “The Challenge plays an important role on the green building performance curve and is a complement to LEED.”Added Horst, “The LEED steering committee approved this approach; in the world of rating...
EnviroPure Earns Kitchen Innovations Award
TRAVELERS REST, S.C.—Commercial foodservice and plumbing product manufacturer T&S Brass and Bronze Works announced that the National Restaurant Assn. has bestowed its coveted Kitchen Innovations Award on the company’s new EnviroPure ozone recirculation option. Designed to eliminate the need to add fresh water during the organic food waste disposal system’s digestive process, the ozone recirculation option relies instead on water that is naturally extracted from food waste as it processes through the system.EnviroPure’s system breaks down food waste in just 24 hours through a combination of mechanical processing and aerobic decomposition. An all-natural, micronutrient additive accelerates the digestive process,...
Green Lodging News Adds ConservCo as Directory Partner
TAMPA, FLA.—Hasek Communications, the Tampa, Fla.-based publisher of Green Lodging News, welcomes ConservCo as a Green Product & Service Directory partner. ConservCo has been providing hospitality clients with water conservation consulting since 2008. The company performs comprehensive facilities water audits and landscape irrigation audits for hotel and golf resort operators worldwide. ConservCo’s goal in conducting the audit is to help the facility save money by reducing waste and lowering water, energy, and sewer utility expenses.Call (775) 747-3333, e-mail sales@conservco.us, or go to www.conservco.us.
P&G Professional Named Edison Awards Winner
CINCINNATI—P&G Professional, the away-from-home division of Procter & Gamble, announced that the Tide Professional Coldwater Laundry System has been named a 2015 Award Winner by the internationally renowned Edison Awards. This laundry system enables hotel facilities to reduce the energy needed to heat the water in a commercial washer by as much as 75 percent and to reduce the water used in a commercial washer by up to 40 percent. The Tide Professional Coldwater System was recognized as the Silver Edison Green Award winner at the annual Edison Awards gala in New York City.The distinguished Edison Awards, inspired by...