CHESTNUT RIDGE, N.Y.—BioHitech America, a green technology company that provides an innovative data-driven solution for food waste removal, along with their U.K. distributer GreenComm Environmental Ltd. and their Israel distributor Ramona Municipal Services announced two new customers overseas: Athenaeum Hotel, a small family-owned five star hotel in Mayfair London that was recognized as one of the best hotels in the world by Travel + Leisure in 2014 and Nir Etzion Hotel & Catering Hall in Israel, one of the leading hotels in Israel with a large conference center for groups of up to 350.“We are thrilled to be working...

KALAMAZOO, MICH.—Landscape Forms announces the introduction of a new litter and recycling system designed by leading design and branding firm Landor for the Central Park Conservancy (CPC), a nonprofit that funds maintenance and capital improvements for the New York City landmark and nation’s largest public park. “This is our first product to start as a custom job and then become a standard product—and our first experience working with Landor,” says Landscape Forms President, Richard Heriford. “It was a great collaboration that resulted in a great product.”Renowned for its creative work for major international clients ranging from FedEx, BMW Group...

CHARLOTTE, N.C.—Extended Stay America (ESA), owner and operator of 682 hotels across the United States and Canada, is more than half way through a renovation program that began in 2012 and is projected to be completed next year. As it has worked its way through each hotel, ESA has been faced with the challenge of finding what to do with old carpet, mattresses, box springs, bedding, lighting and other items. Through partnerships with suppliers, recyclers and various charities ESA has found a way to keep the “retired” items out of the landfill. So far, 25 million cubic feet of...

MANASSAS, VA.—DH Hospitality announced the appointment of Janet Harrington to the position of Chief Operating Officer. In this newly created position, Harrington will oversee operations for DH Hospitality Group, Global Sustainability Solutions and DH Global Logistics. She will also be involved with the planning strategy and growth for each business unit.“Janet brings with her an extensive background that includes more than 25 years in the design, development and procurement areas of the hospitality market segment,” said Scott Hillig, Founder and CEO of the DH companies. “She will be a vital addition to our businesses and serve as a catalyst...

MIAMI—The JW Marriott Marquis Miami continues its commitment to sustainability by investing in Power Knot’s Liquid Food Composter (LFC). The Liquid Food Composter digests food waste in a clean, sanitary and odorless manner. As a result, it reduces the hotel’s carbon footprint by eliminating the amount of waste sent to landfills and decreases the amount of methane gases released into the environment. It digests all food within 24 hours and then converts it into nutrient-rich grey water that can be released down the drain or used for landscape maintenance. “Green initiatives benefit both the environment and our business,” said...

PORT-AU-PRINCE, HAITI—The new Marriott Port-au-Prince Hotel has checked in its first guests. Among the 200 new Haitian hotel workers who welcomed them were young people from disadvantaged backgrounds, and Haitian-Americans who want to share their hospitality skills to help boost Haiti’s tourism economy. The stories of these new associates include Luccardo, who was recruited to work at the hotel’s front desk from the Nos Petits Frères et Soeurs orphanage, and Hermine, who was part of the hotel’s intern program and will be an entry-level supervisor. In addition to members of a Haitian-American executive team, the Haiti Marriott is led...

NATIONAL REPORT—The Association of Green Property Owners and Managers (AGPOM), along with the International Tourism Partnership (ITP), are planning several educational webinars. The first one, “How to measure and report your carbon footprint using the Hotel Carbon Measurement Initiative (HCMI) methodology,” will take place on Tuesday, March 17.More than 21,000 hotels around the world have adopted the HCMI methodology that allows them to calculate and communicate the carbon footprint of hotel stays and meetings in a consistent and transparent way.During the webinar one can learn to:•    Provide the carbon footprint information your customers are requesting;•    Understand your environmental impacts...

MORGANVILLE, N.J.—Baronessa Cali Tarocco has been refined to include softer, more easily recyclable liquid packaging, one-handed easy dispensing caps and organic bio-additives to reduce environmental impact.The 30 ml amenity bottles, 45 ml amenity soft tubes and 253 ml retail bottles are all composed of PE (Polyethylene), an easily recyclable #2 plastic with the added benefit of either EcoPure or EPI bio-additives. The frosted translucent liquid packaging allows for housekeeping to easily determine if a liquid needs to be replaced.• EcoPure: EcoPure is an organic additive that accelerates the biodegradation process of plastic products and plastic packaging in a biologically...

TAMPA, FLA.—Hasek Communications, the Tampa, Fla.-based publisher of Green Lodging News, welcomes Sterling Sleep Systems as a Founding Sponsor. Since starting its business 27 years ago, Sterling Sleep Systems has produced more than a million specialty mattresses sold in over 30 countries. The company builds only modular bed systems. All components are removable, interchangeable and replaceable. When beds are damaged or soiled one need only buy a replacement part instead of the complete bed system. Beds come completely apart for proper cleaning inside and out. One can address bed bug issues without discarding the mattress. Sterling mattresses can help...

TRAVELERS REST, S.C.—T&S Brass and Bronze Works announced that EnviroPure, its organic food waste disposal system, was a finalist in Catering Insight magazine’s Catering Equipment of the Year competition. EnviroPure was one of five “Highly Commended” contenders in the Waste & FOG (Fats, Oils and Grease) Management category.“The EnviroPure technology allows operators to streamline their organic waste disposal process and helps to reduce day to day operational costs,” says Bert Dittmar, Director of European sales for T&S. “The system also reduces on-site waste storage capacities, making it a win-win situation for both investors and operators.”EnviroPure systems offers self-contained, small...