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Sustainability

According to a report issued by the World Commission on Environment and Development, sustainable development is “development that meets the needs of the present without compromising the ability of future generations to meet their own needs.” Got a great idea about how to turn green into gold? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.

Sustainability

Home Sustainability
According to a report issued by the World Commission on Environment and Development, sustainable development is “development that meets the needs of the present without compromising the ability of future generations to meet their own needs.” Got a great idea about how to turn green into gold? Contact Glenn Hasek, editor, at (813) 510-3868, or by e-mail at: greenlodgingnews@gmail.com.

Two Dell Technologies Forum Events Achieve Zero Waste Event Certification from SCS Global Services

EMERYVILLE, CALIF.—SCS Global Services (SCS), a pioneer and international leader in third-party sustainability and environmental certifications, announces the first events certified under the SCS Zero Waste Standard—two Dell Technologies Forum Events in India. Organized by Kestone Global and in consultation with Saahas Zero Waste, these regional events were held in Mumbai and Bangalore and achieved 98.64 percent and 92.88 percent diversion, respectively. The third-party certification from SCS was awarded after completing a comprehensive waste assessment, including an on-site audit during the events to verify successful diversion of waste from landfill through recycling, composting, waste-to-energy, and resale. “The events were an integrated approach...

Mauna Kea Beach Hotel Launches New Sustainable Garden & Hyper-Farm-to-Table Culinary Experience

KOHALA COAST, HAWAII—Mauna Kea Beach Hotel, an Autograph Collection property on Hawaii’s Kohala Coast, has completed the first phase of its $200 million renovation and unveiled its on-property garden, created to redefine coastal dining with a transformative culinary experience. By blending the island’s abundant variety of fresh local vegetables, herbs, and fruit with innovative culinary techniques at Manta restaurant, the newly reinvigorated oceanfront venue introduces a new concept: a hyper-farm-to-table menu sourced directly from the resort’s “Ulu Garden.” This results in bold interpretations of classic Hawaiian cuisine. Nestled within the resort, the Ulu Garden is a testament to Mauna Kea Beach Hotel’s commitment to...

Sustainability Trends in Whole-Property Water Management

Sustainability is no longer just a buzzword; it has become an integral selling point in the hospitality industry. Travelers are increasingly conscious of a hotel’s sustainability efforts and environmental impact. It’s finally become a proactive focus rather than a reactive afterthought. With this, it’s high-time that property managers and engineers recognize that successful, whole-property water management is more than just fixing leaks and implementing low-flow fixtures. By dedicating resources to automation, real-time monitoring, water recycling and predictive analytics, properties can optimize their water usage to be more eco-friendly. Tech is Evolving Technology is playing an enormous role in advancing comprehensive water management...

Helsinki Achieves Green Destinations Certificate—Meeting the World’s Strictest Criteria

HELSINKI, FINLAND—Earlier this month, Helsinki was granted the Green Destinations GSTC certificate, which is one more step towards its goal of becoming the world’s most sustainable travel destination. Helsinki is the first city with over half a million residents to receive this certificate. Helsinki receives the Green Destinations GSTC certificate, which meets the strictest criteria of the Global Sustainable Tourism Council (GSTC) for a sustainable travel destination. Achieving it essentially requires full compliance with the criteria. There are over 280 items in the GSTC criteria that cover all areas of sustainability. The criteria examine operations from the perspectives of environmental, cultural, social and economic sustainability and sustainable...

Savoy Signature Strengthens its Commitment to Sustainability

MADEIRA, PORTUGAL—Savoy Signature has transformed five thousand square meters of land in the west of Madeira into cultivated areas, where various vegetables and aromatic herbs are now grown for use in the restaurants of its hotel units. This is just one of the initiatives that form part of the brand’s sustainability project. Under the slogan “Hosting the Future Together”, which has just been launched as a reinforcement of this commitment, the hotel collection promotes various actions that benefit not only guests and employees but also the local community and Madeira’s natural heritage. Sílvia Dias, Head of Marketing and Sustainability at Savoy Signature,...

Alma Resort Cam Ranh Launches Tree Planting for All Ages to Nurture Mother Nature

CAM RANH, VIETNAM—Alma Resort Cam Ranh is encouraging the young and the young at heart to roll up their sleeves and get their hands dirty in the name of the environment. From Monday to Sunday between 3 p.m. to 4 p.m., the award-winning resort’s Kid’s Club offers its “Green Hands, Green Future Tree Planting Activity”. Green thumbs choose between planting three different trees; a Golden Bell, a Bauhinia variegata or a coconut Tree. Participants receive a personalised name tag for their tree as well as regular photo updates of its progress. “Leave your mark on our resort by selecting from three tree...

New Industry Study Identifies Key Routes to Engaging Guests on Traveling More Sustainably

PARIS—Accor, a global leader in hospitality, Booking.com, one of the world’s leading digital travel platforms, and the University of Surrey, a global leader in hospitality and tourism management education and research, have published a report based on research aimed at understanding and addressing traveler motivations when it comes to making more sustainable decisions during their stay. This initiative has been driven by an understanding that guests play a critical role in the efficacy and efficiency of various sustainability initiatives. However, there can be a high level of skepticism among travelers when it comes to their role in those efforts. The...

Sustainable Tourism Market to Reach $11.4 Trillion by 2032

WILMINGTON, DELAWARE—The global sustainable tourism market was valued at $3.3 trillion in 2022, is projected to reach $11.4 trillion by 2032, and will grow at a CAGR of 14 percent from 2023 to 2032. This is according to a new report published by Allied Market Research, titled, “Sustainable Tourism Market Size, Share, Competitive Landscape and Trend Analysis Report, by Type, by Application, by Age Group: Global Opportunity Analysis and Industry Forecast, 2023-2032.” The research report offers quantitative and qualitative analyses of the overall market environment, focusing on key investment opportunities, top market segments, value chain analysis, market dynamics, regional outlook,...

Hyatt Announces Plans for First Alila Branded Resort in Latin America & the Caribbean

CHICAGO—Hyatt Hotels Corp. and RLH Properties announced the planned transformation and rebranding of Andaz Mayakoba Resort Riviera Maya to Alila Mayakoba, which will mark the Alila brand’s entry into Latin America and the Caribbean. Andaz Mayakoba Resort Riviera Maya is expected to suspend operations on March 2, 2025, and debut as Alila Mayakoba later this year. Alila is a luxury brand that has received substantial recognition for its place at the forefront of transformational travel. Hotels and resorts in the global brand portfolio are known for their awe-inspiring experiences that allow guests to create a sense of connection to...

Palladium Hotel Group Breaks Ground on Major Expansion in Jamaica

MONTEGO BAY, JAMAICA—Palladium Hotel Group has announced the expansion of Grand Palladium Hotels & Resorts in Jamaica, a project promoted by Grupo Empresas Matutes. This transformative development will add more than 948 new rooms and is expected to create around 1,500 direct jobs in the destination, along with 2,600 to 5,700 indirect job opportunities. The expansion will further strengthen the brand’s presence in Jamaica, introducing the TRS Hotels adults-only luxury all-inclusive brand and the Family Selection concept at Grand Palladium Hotels & Resorts. Details of the expansion project were revealed during a groundbreaking ceremony on February 18. The event was attended by...