MONTEVERDE, COSTA RICA—Hotel Belmar in Costa Rica is redefining what it means to create a local experience for guests through its new menu and sustainability initiatives. The award-winning, carbon-neutral hotel’s dining including Restaurante Celajes, Cervecería Belmar, and its Juice Bar and Tea Room take a hyper local approach to sourcing ingredients, prioritizing sustainable practices. Under the creative guidance of Chef Alvaro Rodríguez, the hotel’s new menu iterations highlight organic produce and ingredients sourced from the hotel’s expanded organic garden, the carbon-neutral farm Finca Madre Tierra, and local foraging. The new menu was intentionally designed to lower the hotel’s carbon footprint, with a...

TAIPEI, TAIWAN—Silks Hotel Group (SHG), a multinational hotel chain based in Taiwan, partnered with the nonprofit animal protection organization, Environment & Animal Society of Taiwan, and the Taiwan Mennonite New Dawn Educare Center for people living with physical or intellectual disabilities, to advocate for sustainable practices in Taiwan’s livestock industry. Their collaboration was unveiled at a press conference recently, where SHG pledged to purchase free-range eggs as part of their Corporate Social Responsibility (CSR) efforts and in line with the United Nations Sustainable Development Goals (SDGs). SHG announced that by the end of 2026, all restaurants in Regent Taipei will fully transition to using free-range eggs,...

PARIS—Novotel, Accor’s founding brand, announced the launch of an international partnership with WWF (World Wide Fund for Nature) that will see Novotel champion the protection and restoration of the ocean through science-based action and conservation projects. WWF is a global leader in building a sustainable future for people and the planet. Under the three-year agreement, from 2024 to 2027, WWF France will provide technical expertise to Novotel, helping its 580 hotels worldwide to have a positive impact on the ocean, challenging and guiding the brand and its properties throughout many aspects of its operations. The partnership will also see Novotel sponsoring several...

WASHINGTON, D.C.—The U.S. Environmental Protection Agency recently announced the winners of the 2024 Energy Star Partner of the Year Awards. These 211 organizations, which represent the top Energy Star program partners, are making significant contributions in support of the clean energy transition. They come from 38 states and localities, representing multiple economic sectors. The winners were recognized at an event in Washington, D.C. “President Biden’s Investing in America agenda creates unprecedented opportunity to build a clean energy economy, and private sector partners through programs like Energy Star are leading the way,” said EPA Administrator Michael S. Regan. “I congratulate this...

WAILEA, HAWAII—Hawaii’s five-star, five-diamond Four Seasons Resort Maui at Wailea announces the launch of the Blue Aina guest experience, an addition to the Resort’s Malama Hawaii program. Launching in tandem with National Oceans Month, this new initiative aims to cultivate a sense of ocean conservation and environmental stewardship among guests, providing a unique and educational adventure that underscores the Resort’s unwavering dedication to regenerative travel, tourism, and sustainability. The term “Blue Aina,” translating to “Blue Land,” symbolizes the interconnectedness of land and sea, echoing the shared responsibility to protect and preserve the environment. This ethos embodies the essence of Four Seasons Resort Maui and is reflected in...

LAS VEGAS—Twenty-five years ago, The Venetian Resort Las Vegas made waves when it pioneered the convention-hotel concept and delivered Venice’s canals to the Las Vegas desert, gondoliers and all. Coinciding with this momentous birthday, the iconic resort unveils a new era ushered in by its $1.5 billion reinvestment project. Following the recent launches of HaSalon, Voltaire Belle de Nuit, and Sphere at The Venetian, the resort’s comprehensive top to bottom reimagining touches everything from a rebrand of The Venetian’s iconic lion logo to a redesign of the resort’s greatest assets, its suites, which remain the largest standard room on The Strip. Available...

NATIONAL REPORT—Earlier this year, Blue Ridge Hotel Textiles announced CiCLO® biodegradable polyester as its core down alternative fiber. Blue Ridge Hotel Textiles joins companies such as McDonald’s and Hanesbrands in utilizing the patented CiCLO® technology, which is owned, manufactured and distributed by Intrinsic Advanced Materials. Target is also selling numerous items—bathmats and sheet sets for example—that utilize fibers treated with CiCLO®. According to Andrea Ferris, CEO of Intrinsic Advanced Materials, hospitality will quickly follow retail in the adoption of CiCLO®. When added to synthetic fibers including polyester and nylon, CiCLO® technology allows microbes to treat synthetic fibers like natural fibers. When...

LA SAGESSE, GRENADA—Six Senses La Sagesse, the brand’s debut resort in the Caribbean, has opened. With a pride of place beachfront setting, verdant rolling hills and spacious accommodation, the resort’s location offers effortless access to Grenada’s shimmering reefs and mystical rainforests. The island’s incredible natural beauty and soul-connecting cultural experiences provide the perfect backdrop for a journey of discovery, rejuvenation, and celebration. Thomas Fehlbier, General Manager, says: “Grenada is divided into six parishes, and La Sagesse, which is in the South-Eastern parish of St. David, has undergone a remarkable transformation in recent years. It is filled with vibrant energy, and we...

LAS VEGAS—Climate change is now at the forefront of people’s minds, while travel is continually cited as a major (and significantly, a discretionary) contributor to total carbon emissions. As such, every hotel brand needs a clear plan and must also be increasingly transparent about what’s been done to date to win hearts and minds. But every plan relies upon leadership, and with customer sentiment slowly shifting more and more towards ESG values (especially amongst the younger generations), this presents a clear case for carving out a sustainability role for every hotel. Of all the places to learn about how to...

NATIONAL REPORT—In recent years, the topic of well-being has become increasingly ubiquitous. A report by McKinsey (2024) finds, surprisingly, that millennials and Gen Z are spending more on health and wellness than older consumers. According to the Global Wellness Institute (2023), the wellness economy reached $5.6 trillion in 2023 and is forecast to soar to $8.5 trillion by 2027. Experiences and the pursuit of well-being go hand in hand. The hospitality industry is particularly well positioned as a creator of tourist experiences that contribute to people’s well-being and happiness, to capture this demand. Why do people travel? To take a...