Home Green Design Renaissance Dallas Opens LEED Silver Certified Event Space

Renaissance Dallas Opens LEED Silver Certified Event Space

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DALLAS—The Renaissance Dallas Hotel last week unveiled new multi-million dollar innovative, modern event and meeting spaces. The Renaissance Dallas’ new 50,000 square feet of meeting and event space includes a 16,000 square foot technologically advanced Grand Ballroom accommodating up to 1,500 guests. The Grand Ballroom space includes modern décor, 24-foot vaulted ceilings, skylight crystal chandeliers, a state-of-the art lighting and sound system with remote controlled screens, and window shades allowing natural light during the day. The event space also features linen-less rectangular tables seating eight to 10, easily accessible direct load in capabilities and a separate valet entrance for event guests.

The most unique space within the hotels’ addition is the 10,000 square foot City View Terrace offering expansive views of the Downtown Dallas skyline. Interior space includes 6,000 square feet of event space with floor to ceiling windows and 4,000 square feet of outdoor terrace with a retractable canopy, ambient lighting and city views. The new addition to the hotel is certified LEED Silver, a cornerstone to the Renaissance Dallas’ commitment to sustainability and care for the environment.

“We are excited to share our innovative and versatile venue with our clients, industry partners and the City of Dallas,” said Mark Woelffer, General Manager, Renaissance Dallas.

In addition to the new venue and event space, the event-catering food and beverage program is just as exceptional. Concepting Chef Dean Max and Executive Chef Brad Phillips provide the hotel with a variety of seasonal options for events, keeping the quality of food their highest priority. The catering program mirrors that of the hotel’s recognized award-winning restaurant, Asador. Taking inspiration from the changing seasons, the food and craft cocktail options for events change four times per year and include fresh, organic and locally-sourced products. A family-style service, giving events a more casual-modern feel yet with the same quality service, is also an option for events of any size.

“We will provide our customers with healthier products processed in a safe environment,” said Chef Dean Max. “Our focus on localism has multiple benefits. First, it is important to our local groups that appreciate us keeping the business in our community with people they know and trust. Secondly, our out-of-town guests who are in continuous meetings can now explore the tastes of this region through a culinary experience.”

Go to the Renaissance Dallas.

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